15th August -Independence Day Special~ Tri colour Halwa Dessert Happy Independence Day. Special tribute to all gr8 freedom fighters, brave Indian Army, and all my beloved Indian friends. 3 types (coloured) of halwa 3 serving glasses 3 Indian flags (which are easily available @ any local book store or gift center) Few spoons Here don’t use any artificial food colours. For green colour # Green peas Halwa ~
First parboiled green peas with 1 pinch baking soda and then mash in a blender. After that fry for 10 minutes in ghee, then cook with milk & sugar till it is thick. For white colour# Seviyan / Sewai Halwa ~
First golden fry sewai in ghee then add cashew nuts & raisins and fry again. Then boil with milk and sugar , add green cardamom powder & cook till it is thick. For Orange colour # Carrot Halwa~
Fry 2 large grated carrots in ghee. Then add cashew nuts & raisins and fry till golden brown colour. Then boil in milk , add green cardamom powder and cook till it is thick. Finally take a glass and assemble 3 coloured Halwa just like our Indian flag. First green peas Halwa then sewai halwa, and then add carrots halwa. Garnish with mini Indian flags. Serve it cool. please like / share / comment & subscribe my channel.