welcome to video culinary today we’re going to make baklava baklava is one of the most popular Middle Eastern and Central Asian desserts there are many variations on baklava this recipe offers mouth-watering baklava rolls to make the dough sieve together 500 grams of flour 1 teaspoon of salt and 2 teaspoons of sugar mix on low speed with a hook attachment gradually add 350 milliliters of milk add 50 grams of melted butter and mix for at least another 5 minutes until the dough is smooth and very elastic spread the dough onto a work surface and gather it into a bowl cover and rest at room temperature for at least one hour to make the filling combine 400 grams absorbs the chopped walnuts pistachios or almonds add 200 grams of powdered sugar 1/2 a teaspoon of ground cinnamon and a pinch of ground cloves mix well divide the dough into 20 equal parts pre-shape each piece into around and the cover to prevent drying flour your working surface and no each bowl as thinly as sprinkle the thin sheets with flour and stack them on top of each other to make baklava rolls brush off the excess flour sprinkle with approximately 10 grams of melted butter a thin layer of the nuts mixture throw the Buffalo and transfer to a baking sheet crush the baklava with their remaining bake at 200 degrees Celsius for approximately make the simple syrup well the baklava is baking combine 200 grams of sugar with 200 milliliters of water and a saucepan bring to boil and simmer for 10 minutes remove from the heat add 100 grams of honey and stir pour the honey syrup over the baklava sprinkle were toasted chopped nuts cool and serve with tea or coffee thank you so much for joining us today good luck with your baking and please visit our website videoculinary.com for a nice raised baklava recipe and other delicious easy to follow recipes