Durian sago porridge How To Make 350 ml water Start a fire Cook sago pearls until clear Filtered in a basket Let the water filter 350 ml of coconut milk 120 grams sugar Pinch of salt Remove when it boils and cook 5 durian fuits Just take the contents Put it in a food blender Pour the boiled coconut milk earlier See how to serve it Put the filtered sago Add cooked corn to taste Add durian juice This is delicious durian sago porridge