who doesn’t love natos I mean everyone
knows it classic appetizer but have you ever thought that you can
have the same stackable fun for dessert I’m gonna show you a
couple variations that I like to make and then you can try this at home with
whatever ingredients you’d like so all we’re gonna do is make some sweet
chips to replace are salty chips that she not
only might use I’m gonna take a plain flour tortilla and brush it with a little butter and
I’m just gonna sprinkle it was something sweet like cinnamon and sugar that’s what I’m using here but what you
can do it cocoa powder and sugar if you want something chocolate so then you just
take a pizza cutter cut into wedges like you would want your
chips to be and then I’m just gonna put them on a
baking pan that’s covered with foil that’ll help likely not later and if you
wanna do something really fine you can buy stop here for a little bit like I’ve
done here and Drake your tortillas right over the
foil now come out a little bandit after
they’re done broiling this will make a maybe like a little bit more authentic so now I’m just gonna pop these under
the broiler until they’re a little bit crisp and
golden and not come out looking just perfect for nacho so here’s what they
look like and I’m just gonna build my not house
now which is the fun part so here rather than using sour cream beans and cheese like I might for a
regular appetizers I’m many years some yogurt through it and even some not so I’ve got my nachos down I’m just
gonna dollop some younger on top and then sprinkle
with my toppers now this variation and a little bit more
healthy so I like to use this from my girlfriends come over companies always gotta have something
pretty when we hang out here’s my berries at a little bit of
blueberries tale and Glencoe West some not it’s a perfect little desire that a
little bit helps tale of