MARCH, ———-MISFIT DOUGHNUTS HAD TO MOVE LOCATIONS, AND THEY JUST HAD THEIR “DONOUGHT DEBUT” TODAY——–MET WITH LONG LINES OF SMILING FANS IN NEED OF THAT “SPECIAL SUGAR FIX” ———–THEY SAY—— ONLY “MISFIT” CAN DELIEVER. “” IN ABOUT 90 MINUTES AFTER OPENING AT THEIR NEW GREGORY STREET LOCATION, MISFIT DOUGHNUTS SOLD OUT OF GOODIES TODAY. ((SOT)) “I mean to be welcomed back with such passion by the community is overwhelming.” AT THEIR PREVIOUS LOCATION ON MONROE AVENUE, A DAMAGING MARCH FIRE WAS DETERMINED TO BE AN ARSON. THE BUILDING THERE IS STILL GOING THROUGH BASIC REPAIRS. OWNER JENNIFER JOHNSON’S DECISION TO MOVE CERTAINLY PAID OFF TODAY. ((SOT)) “Everyone has been so overwhelmingly supportive.” WHAT JOHNSON CALLS “SUPER FANS” WERE THERE TODAY FOR THE OPENING. WITH EVERYTHING MADE BY HAND AND WITH EXTRA LEVELS OF CULINARY CRAFTSMANSHIP, THE COMMUNITY DIDN’T WANT TO MISS OUT. ((SOT)) “We’ve always come here, we drive in from Auburn. Her treats are delicious, they’re all vegan, which we are, we’re vegan. ((SOT)) “I’d rather come here, support local business and it’s good food.” ((SOT)) “I woke up late and I was like ‘oh no’, I hope I’m not too late, but…turns out we were just in time.” AND THE PLAN FOR TOMORROW? MAKING SURE THERE’S ENOUGH DOUGHNUTS TO MEET DEMAND. ((SOT)) “So we’re going to try and uptick production and see where it goes.” JOHNSON SAYS THAT’S A GOOD PROBLEM TO HAVE FOR STARTING ANEW. ((SOT)) “I am overwhelmed with just…gratitude.” ((CHRISTIAN/1SHOT) ) THAT NEW LOCATION IS AT 133 GREGORY STREET IN THE SOUTH WEDGE….THEY OPEN AT 9 AM. ((CHRISTIAN)) VERY COOL FOR AUGUST CARL, NO COMPLAINTS FOR ME…HOWS THE REST OF THE WEEKEND LOOK? ((JAMES/WX POD)) TEMPERATURES ARE GOING TO SLOWLY WARM UP AS WE HEAD INTO THE WEEK.